Mugler Mag

Follow all the news about the Maison Mugler

10 unexpected gourmet sensations
Pin It
Pin It

10 unexpected gourmet sensations

  - So Mugler  

Angel originated the indulgence in perfume-making that turned into an obsession. For this festive season, MUGLER combed the world for 10 epicurean temptations as irresistible as they are unexpected. Like the star perfume.

  • Come dine with ANGEL.

    In Spain at Roca Moo restaurant, where the famous Roca brothers serve pioneering Iberian cuisine and invented a pleasure-loving concept to translate olfactory sensations of the greatest fragrances into flavours. They started with ANGEL, in other words how to "taste" MUGLER's explosive confection. Not on the skin.
  • A confectionary journey

    To London for that famous caramelised crust and soft vanilla-flavoured centre. Babelle turned the delicacy from Arcachon, France into a jewel and a dreamy medium for telling wonderful travel stories through unexpected flavours like dulce de leche, mango, passion fruit and rose.
  • Long live Skin Food!

    At the Hua Hin Six Senses Hotel in Thailand for the health benefits of totally edible skin treatments. Everything is made from ingredients freshly picked from the organic kitchen garden. The menu includes papaya body scrub, coconut and carrot body wrap, and a facial made from honey, lime and cucumber.
  • Confections on the catwalk

    For a rare treat in Paris, Los Angeles and Tokyo: a cake that's creating as much buzz as a new MUGLER dress! ANGEL Cake is a blend of sponge cake and meringue that is as plush as a sofa and fluffy as a cloud. At Prince de Galles Hotel you can pile on as much chocolate, cream or fruit, like lemon, to this "foundation" as you want. Absolutely irresistible!

  • As a perfume, and a dessert

    After Angel became an international sensation, Firmenich truly understood how flavours inspire the perfume industry. Smell The Taste® is pleased to combine the two worlds by translating flavours (whipped cream, cappuccino, spiced biscuits, caramel, etc.) into a base ingredient for a fragrance. This lineage takes us from the celebrated hazelnut cream in Angel Muse perfume down other more graceful pathways to indulgence.

  • The heart of Grand Cru chocolates

    To Paris in the Chocolate Cellar created by Jean-Paul Hévin. A new Paris spot for delighting the taste buds decorated with gilded ceramics where, like priceless jewels, chocolate masterpieces offer up powerful ganaches and 30 kinds of chocolate bars from fruity or tangy to milky or spicy.

    231, rue Saint-Honoré, 75001 Paris. Tél. : +33 1 55 35 35 96

  • Do you know Sweet Art?

    A cross between cuisine and art. While the two trades have always rubbed elbows, now some artists are taking things a step further. Instead of just imitating a taste of gourmet, they are insatiably using the ingredient. Mexican sculptor Cristiam Ramos uses 5,000 - 7,000 sweets to depict the faces of stars like Lady Gaga, Justin Bieber and Beyoncé.
  • Out of cocoa powder

    To Bruges or Antwerp at Dominique Persoone boutiques. To celebrate the birthday of the Rolling Stones guitarist, Belgium's most rock 'n' roll chocolate shop created a device for "sniffing" cocoa. The powder is mixed with ginger and mint then inhaled with a "chocolate shooter." Sensation guaranteed for 15 minutes.
  • The Taste of Lisbon

    From Tokyo to Paris and Rio to New York, pastel de nata is dethroning the macaron. The Lisbon flan has a golden crust filled with light custard and was named one of the "50 best things to eat in the world" by The Guardian. Sprinkle with cinnamon, take a warm bite and feel it melt in your mouth.

    Pastéis de Belém, Lisbon. Tel : +351 213 637 423.

  • Dinner with rose water

    At the table by matching flavours with smells. That was the unique concept cooked up by Chandler Burr, American author and journalist who specialises in fragrances. Enlisting the help of famous chefs, he offers guests a truly original experience: an upscale meal designed around the edible raw ingredients in perfume.

To access this content connect to the Circle!

Have you recently purchased a Thierry Mugler Parfums product?
Find the unique code located inside each Thierry Mugler Parfums product box. This code consists of 11 characters. Make sure you do not mistake a 5 (five) for an S, or a 0 (zero) for a D.

Are you a Circle member but have not yet created your online space?

A personal code is included with each mailing that we send you. This code replaces the unique code you used when you registered. It is very simple to use: just enter your personal code into the unique code field found on the Circle homepage. Should you have any questions, please feel free to contact our Customer Service Department by email at, or by phone at 01279 774 240 from Monday – Friday from 9.30am – 5.30pm.

Did you refill your bottle at The Source? Did the product you purchased not come with a unique code?

Keep your original receipt and send it to us by mail at the below mailing address, accompanied by a filled-out Circle card, which you may download and print by following the link below. You will receive a message from the Circle containing your personal code, which will allow you to create your online space.

Parfums Thierry Mugler
10 Cavendish Place
London W1G 9DN

Download the Circle card

Note: Once your space has been created a special Source section will allow you to register your refills with ease.

Are you about to place your first order through our online boutique?

Register for the Circle when placing your order.

Need more information?

Contact our Customer Service Department by email at, or by phone at 01279 774 240 from Monday – Friday from 9.30am – 5.30pm.

*Excludes make-up, the Mirror Mirror Collection, accessories, jewelry, and leather goods.

Discover the advantages of the Circle

Since Angel was first created and launched in 1992, The Circle has fostered privileged relationships with the brand's loyal customers. It has helped write the first chapter in a story that is constantly being reinvented while remaining dedicated to its core values:

  • Closeness and sharing

    Your opinion is valuable to us. This is why we have designed The Circle to be a unique space where we can listen to your comments about our perfumes, advertising campaigns…, so we can always help you go above and beyond your expectations!

  • Generosity

    Your loyalty is rewarded with:

    • - Trial Sizes of our perfumes
    • - Celestial Treat of £25 towards your next £100 order on, earned by shopping at our online boutique.
  • Exclusivity

    You are an essential part of our story! Discover our fragrances before anybody else and access exclusive events.
    You'll always be the first to know...

The Circle, designed and created just for you…

How to register


Each MUGLER * product has a unique code printed on the inside flap of your MULER product box.

  • - Locate the of 11 characters unique code on the inside flap of your MUGLER product box.
  • - Make sure you enter your unique code with no spaces, in uppercase.
  • - Make sure you do not mistake a 5 (five) for a S, or a 0 (zero) for a D.

* Except samples, travel formats, makeup, Mirror Mirror Collection, accessories, ready to wear.

I refilled my bottle in store at the Souce, how should I proceed ?

If you refilled your bottle at the Source and do not have a Unique Code or if you cannot register online: Register your purchase by using the following proof of purchase form and send this to us by mail, along with a copy of your original receipt to:


The Customer Service team will take into consideration your form and advise you on the next steps, although note this may take between 3-4 weeks. Once your account has been created a special Source section will allow you to register your refills with ease.